JeanMarie Brownson is a James Beard Award-winning author and the recipient of the IACP Cookbook Award for her latest cookbook, “Dinner at Home.” JeanMarie, a chef and authority on home cooking, Mexican cooking and specialty food, is one of the founding partners of Frontera Foods. Their mission is to provide the inspiration and information people need to make healthy eating a way of life. This is a “newsletter that gets things right,” said the New York Times.ĮatingWell ( ) is award-winning national consumer magazine and produces high-quality food- and nutrition-related books. Her new book, “Seriously Simple Parties,” offers tips, recipes and menus for effortless entertaining.Įnvironmental Nutrition ( ), produced by nutritional experts, is a rare authority amid the welter of conflicting reports on hot food topics.
HEALTHY FOOD CARTOON HOW TO
Seriously Simple ( ), by best-selling author Diane Rossen Worthington, tells readers how to cook with panache without spending a lot of time in the kitchen. The Kitchn ( ) is the dynamic culinary subsidiary of the popular and path-breaking homes-and-interiors website. (EatingWell is a magazine and website devoted to healthy eating as a way of life. Recipe nutrition per serving: 39 Calories, Total Fat: 2 g, Saturated Fat: 1 g, Cholesterol: 3 mg, Carbohydrates: 4 g, Fiber: 0 g, Total Sugars: 4 g, Added Sugars: 2 g, Protein: 2 g, Sodium: 9 mg, Potassium: 56 mg, Phosphorus: 36 mg, Iron: 0 mg, Folate: 3 mcg, Calcium: 28 mg, Vitamin A: 5 IU, Vitamin C: 28 mg, Vitamin D: 0 IU. To make ahead: Freeze airtight between sheets of parchment for up to one month let stand at room temperature for 15 minutes before serving.
Freeze until very firm, at least 3 hours. Scatter the strawberries on top and sprinkle with chocolate chips.ģ. Spread on the prepared baking sheet into a 10-by-15-inch rectangle. Stir yogurt, maple syrup (or honey) and vanilla in a medium bowl. Line a rimmed baking sheet with parchment paper.Ģ. Strawberry & Chocolate Frozen Yogurt Barkġ. Check more food creations in my most recent posts here, here, and here. Use full-fat yogurt to ensure the creamiest bark possible. They are made from scratch and dyed using only natural ingredients We love to use fresh, healthy products, and no refined sugar or preservatives. Lightly sweetened Greek yogurt gets studded with fresh strawberries and chocolate chips then frozen so you can break it into chunks just like chocolate bark (but healthier!). Home Tribune Premium Content Food Entrée Feature Package EatingWell: This sweet treat is perfect for kids and adults alike EatingWell: This sweet treat is perfect for kids and adults alike Entrée Feature Package JServe this dish as a colorful snack or healthy dessert. This embellishing pack of cartoon illustrations can give 5-star to your presentations and wow your audience with a flawless and colorful look.
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